Recipe: Cocoa Custard

Recipe: Cocoa Custard

What could be more satisfying than rich, thick chocolate custard? This custard is so thick and creamy and so full of chocolate flavor that just a little bit will satisfy your sweet tooth. I love to serve it piped into a very ...
Recipe: Stuffed Grape Leaves

Recipe: Stuffed Grape Leaves

Stuffed grape leaves, or Dolma, can be made in many ways. Grape leaves (here’s how to preserve them naturally through fermentation) can be stuffed with a variety of fillings, this recipe calls for ground lamb, pine nuts, ...
Recipe: Paleo Banana Muffins

Recipe: Paleo Banana Muffins

Do you love banana bread? I sure do. I’ve tried quite a few recipes for banana bread, cake, and muffins and found that adding banana to a recipe really helps when you are baking gluten free. The banana helps keep gluten ...